Welcome to Arun Thai Restaurant

Booking

2007 Winners of the Savour Australia™ Restaurant & Catering Australia (R&CA) Awards for Excellence
Thai Restaurant of the Year 2007

Thai Select Award
2004,2005,2006,2007

Gold Award Winner
2002/2003

1991 Bent Fork winner

Manager

28 Macleay St, Potts Point, NSW, 2011, Phone: 612 9326-9132,
Phone: 612 9326-9135, Fax: 612 9358-4439, Email: Enquiry, Manager

Welcome to the Arun Thai Restaurant-The modern Royal Thai Cuisine

Announcing: the Second book in the Arun Thai's cooking series "Arun Thai
Sai Mae Nam cookbook" will be launching on 23/2/2010 by Rsvp only.

Manager weekly menu selections:	Chilli Levels
Gaeng Pah plapet
jungle curry fish fillet cooked in red chilli paste,laser ginger,green peppercorn

Pla nung Manow
steamed wild barramundi fillet with lemongrass, garlic, chilli and lime juice

Yum Pla Krob
crispy fish salad with coriander ,shallots, chilli,cashew nuts and lime juice

Pla rad prik
deep-fried whole snapper with our own special chilli sauce

Free! - Recipe for this month

The Arun Thai cookbook Lemongrass and Sweet Basil is available now and you can order your copy direct from us at the restaurant or find it in good book stores.

The book is a regional journey through Thai food with comments on local styles and photographs for a glimpse of our Thai culture - and our passion for food.

If you have enjoyed dining with us in the past then you might like to read about the background to some of the Thai favourites you find on our menu.